Mummy Hot Dogs

This is a classic Halloween dinner that’s as delicious as it is easy to make.

Ingredients:

• 1 package of crescent roll dough
• 1 package of hot dogs
• Ketchup and/or mustard
• Optional: candy eyeballs

Instructions:

1. Preheat your oven according to the crescent roll dough package directions.
2. Unroll the crescent roll dough and use a pizza cutter or a knife (with adult supervision) to cut it into thin strips.
3. Have your kids carefully wrap a hot dog with the dough strips, leaving a small gap for the “face.” It doesn’t have to be perfect—the messier the wrapping, the more like a mummy it will look!
4. Place the wrapped hot dogs on a baking sheet.
5. Bake for 10-15 minutes, or until the dough is golden brown.
6. Once they’ve cooled a bit, use a dab of ketchup or mustard to create the “eyes” in the gap you left. You can also use candy eyeballs for an even more fun effect.

Kid’s Corner:

• Wrapping: Let them have fun wrapping the hot dogs with the dough strips.
• Placing: They can place the mummies on the baking sheet.
• Decorating: Use ketchup, mustard, or candy eyeballs to make the mummy faces.